Apron

With the Big Green Egg Round Drip Pan you collect released fat, moisture and leftovers so that they do not end up on your charcoal or convEGGtor. If you fill the round, aluminum drip pan with a layer of water, the humidity inside your EGG will increase and your dishes will become even juicier.

Groep (41 patiënten) had duidelijke stoornissen van zowel de algemene vegetatieve als de perifere vegetatieve informatie tonus met vasculaire stoornissen in het bekken; en de derde groep bestond uit patiënten (39 patiënten) bij wie neurologisch onderzoek chronische.

EGGing is tasty, but it also entails caked-on fat and burnt residues on the grid of your Big Green Egg. You can quickly and easily scrape your grid clean with this BILLY BAR GRID CLEANER.

Whether you have a lot of time or little time, time is not an issue for the Cast Iron Skillet L. In this cast iron all-rounder you can sear meat quickly or braise or stew for hours.

• Ideal holder for the convEGGtor

• Multi-level for direct and indirect cooking

• The standard grid can be placed higher

• Part of the EGGspander system; can be combined with the 2-piece Multi Level Rack

• The dimensions of the handles are designed for use with gloves

BGE-121196

How do you get the ashes out of your cooled EGG without fiddling or dirty hands? That is the mission of the new stainless steel Fire Bowls. Hang it over a garbage can and filter the ashes from the extinguished charcoal. This guarantees maximum airflow, so you can start up quickly. You can lift me up!