Apron

• Ideal holder for the convEGGtor

• Multi-level for direct and indirect cooking

• The standard grid can be placed higher

• Part of the EGGspander system; can be combined with the 2-piece Multi Level Rack

• The dimensions of the handles are designed for use with gloves

BGE-121196

In this cast iron all-rounder you can sear meat quickly or braise or stew for hours. For example, make sirloin steaks, Indonesian Rendang, a potato gratin or casserole

How do you get the ashes out of your cooled EGG without fiddling or dirty hands? That is the mission of the new stainless steel Fire Bowls. Hang it over a garbage can and filter the ashes from the extinguished charcoal. This guarantees maximum airflow, so you can start up quickly. You can lift me up!

Extensively tested by Big Green Egg chefs. This premium range of 100% natural Wood Chunks is perfect for smoking and will continue to add a delightful aroma and rich flavour for quite some time.

Oak is suitable for all types of large pieces of meat, especially beef. Perfect for brisket.

Whether you have a lot of time or little time, time is not an issue for the Cast Iron Skillet L. In this cast iron all-rounder you can sear meat quickly or braise or stew for hours.

Where to put your conveggtor when not using it? In the new Big Green Egg Nest Utility Rack, of course!