Big Green Egg Wood Chips Cherry

• Ideal holder for the convEGGtor

• Multi-level for direct and indirect cooking

• The standard grid can be placed higher

• Part of the EGGspander system; can be combined with the 2-piece Multi Level Rack

• The dimensions of the handles are designed for use with gloves

BGE-121196

This book COOKING ON THE BIG GREEN EGG shows what is possible with this outdoor kitchen. In Cooking on the Big Green Egg you will find information about the EGG set-up, lighting and using the EGG, fuel and tools.

This classic stainless steel grilling spatula features a slim beveled edge that slips beneath everything from burgers to seafood and chicken, and is handy for flipping grilled cheese sandwiches or pressing paninis on the griddle.

Give all your dishes a characteristic smoky flavour using the original Wood Chips. The Wood Chips are ideal for short smoke preparations. Apple will add some natural sweetness to fish, crustaceans and poultry.

Extensively tested by Big Green Egg chefs. This premium range of 100% natural Wood Chunks is perfect for smoking and will continue to add a delightful aroma and rich flavour for quite some time.

Hickory will give ribs and poultry a robust, spicy, smoky flavour.

Stringing satay or other ingredients is child’s play with the Firewire Flexible Skewers. You can string pieces of meat, fish, poultry and vegetables onto these flexible grill skewers in no time without them falling off the other side.