Big Green Egg Wood Chips Pecan

Give all your dishes a characteristic smoky flavour using the original Wood Chips. The Wood Chips are ideal for short smoke preparations. Oak is suitable for all types of large pieces of meat, especially beef. Perfect for brisket.

For the Pigtail Meat Flipper we go through fire. This clever meat hook is perfect for turning cuts of meat and poultry (such as steaks, chops and chicken legs) quickly and easily.

With this grid you use half of the cooking surface in your EGG for grilling, baking or roasting. And then you still have enough space to show your other cooking techniques. Naturally made of the highest quality stainless steel.

How do you get the ashes out of your cooled EGG without fiddling or dirty hands? That is the mission of the new stainless steel Fire Bowls. Hang it over a garbage can and filter the ashes from the extinguished charcoal. This guarantees maximum airflow, so you can start up quickly. You can lift me up!

Nice and versatile is an understatement for the Half convEGGtor Stone.

Nice and versatile is an understatement for the 2 piece multi-level rack. Use it together with the 1-piece conveggtor basket as an intermediate layer if you want to cook in two zones, one direct and one indirect.