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Modus Operandi

It was a long-cherished wish of Wessel Buddingh‘, CEO and owner of Big Green Egg Europe, to develop a recipe book in which all imaginable dishes, ingredients and cooking methods for the Big Green Egg would be discussed.

 195,00 VAT included

BGE-525957

With the arrival of Executive Chef Michèl Lambermon, that wish has come true. For two years, a lot of hard work has gone into creating all the recipes and cooking and photographing all the dishes. And the result is dazzling and mouth watering, if we do say so ourselves. This cookbook is a bible and a must have for all EGG lovers!

Modus Operandi is a manual, a source of inspiration and a voyage of discovery with all conceivable dishes and ingredients. All cooking techniques and technical tips and tricks are discussed to get the most out of your Big Green Egg.

Verwandte Produkte

  • The conveggtor M creates a natural barrier between your dishes and the open fire of your Big Green Egg. The special design of the conveggtor M ensures good airflow and excellent heat conduction.

     123,00 VAT included

  • The Big Green Egg Mini Max likes to be worn, but in style. You can easily and safely take your Mini with you in the robust EGG Carrier Mini. When you go to your yacht or your second holiday home, or when you go on a nice low-key picnic.

     110,00 VAT included

  • How many sizes do you want to measure? The Big Green Egg set with Measuring Cups consists of 4 different measuring cups and is the ideal gift for any foodie. With the stainless steel cups you weigh your ingredients very accurately and your dishes are picture-perfect. You hang the Measuring Cups on the handy ring.

     42,75 VAT included

  • Nice and versatile is an understatement for the 2 piece multi-level rack. Use it together with the 1-piece conveggtor basket as an intermediate layer if you want to cook in two zones, one direct and one indirect.

     141,00 VAT included

  • The Cast Iron Half Grid XL is (literally) the half brother of the Cast Iron Grid. Because the Cast Iron Half Grid only covers half of the grid, you also have room to prepare other ingredients.

     67,50 VAT included

  • The conveggtor creates a natural barrier between your dishes and the open fire of your Big Green Egg. The special design of the convEGGtor ensures good airflow and excellent heat conduction.

     135,00 VAT included

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