PERFORATED HALF MOON GRID XL

This classic stainless steel grilling spatula features a slim beveled edge that slips beneath everything from burgers to seafood and chicken, and is handy for flipping grilled cheese sandwiches or pressing paninis on the griddle.

The Big Green Egg is super versatile and that also applies to wok cooking as a cooking technique. With the Carbon Steel Grill Wok with Bamboo Spatula you are completely at home in every culinary market.

The Half Conveggtor Stone medium is designed as a no-burn zone stone when placed against each other. Provides an optimal workspace.

With the Big Green Egg Round Drip Pan you collect released fat, moisture and leftovers so that they do not end up on your charcoal or convEGGtor. If you fill the round, aluminum drip pan with a layer of water, the humidity inside your EGG will increase and your dishes will become even juicier.

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With the wireless Dual Probe Remote Thermometer, you can measure the core temperature of your ingredient(s) and the inside temperature of your Big Green Egg to the nearest degree.

There are 2 sides to every story. This is also the case with the Half Cast Iron Plancha. The ribbed side is excellent for fish fillets or sandwiches, the smooth side for eggs, blini and pancakes. Because this cast iron baking tray only takes up half the grid of your Big Green Egg, you still have room for grilling.