| Modus Operandi

Modus Operandi

Name: Modus Operandi
SKU: 9789491525957
Availability: InStock

It was a long-cherished wish of Wessel Buddingh', CEO and owner of Big Green Egg Europe, to develop a recipe book in which all imaginable dishes, ingredients and cooking methods for the Big Green Egg would be discussed.

€ 195,00 VAT included

Specs

BGE-525957

Description

With the arrival of Executive Chef Michèl Lambermon, that wish has come true. For two years, a lot of hard work has gone into creating all the recipes and cooking and photographing all the dishes. And the result is dazzling and mouth watering, if we do say so ourselves. This cookbook is a bible and a must have for all EGG lovers!

Modus Operandi is a manual, a source of inspiration and a voyage of discovery with all conceivable dishes and ingredients. All cooking techniques and technical tips and tricks are discussed to get the most out of your Big Green Egg.

Related products

DISPOSABLE DRIP PANS L
€ 17,25 VAT included
Salt en pepper shakers

You only get that characteristic Big Green Egg flavor by EGGing, but do you want to give a dish just that little bit extra? Then do it in style with this spicy duo of ceramics in the iconic EGG shape. You can shake it!

€ 14,75 VAT included
Big Green Egg Wood Chips Hickory

Give all your dishes a characteristic smoky flavour using the original Wood Chips. The Wood Chips are ideal for short smoke preparations. Hickory is well suited for red meat, turkey and chicken.

€ 11,40 VAT included
Apron

This new apron is made of sturdy waxed canvas that not only looks good, but also gives you plenty of freedom of movement. The details such as the leather strap, EGG emblem and steel EGG pin really finish it off.

€ 59,00 VAT included