Socks eggs green-white size 43-46

Is kebab, saté of yakitori ook een vast onderdeel van jouw Big Green Egg? Presenteer je vlees, vis, groenten of spiesjes voortaan extra stijlvol op deze Bamboe Spiesjes.

The Cast Iron Half Grid XL is (literally) the half brother of the Cast Iron Grid. Because the Cast Iron Half Grid only covers half of the grid, you also have room to prepare other ingredients.

The conveggtor creates a natural barrier between your dishes and the open fire of your Big Green Egg. The special design of the conveggtor ensures good airflow and excellent heat conduction.

Give all your dishes a characteristic smoky flavour using the original Wood Chips. The Wood Chips are ideal for short smoke preparations. Oak is suitable for all types of large pieces of meat, especially beef. Perfect for brisket.

The Half Conveggtor Stone medium is designed as a no-burn zone stone when placed against each other. Provides an optimal workspace.

How do you get the ashes out of your cooled EGG without fiddling or dirty hands? That is the mission of the new stainless steel Fire Bowls. Hang it over a garbage can and filter the ashes from the extinguished charcoal. This guarantees maximum airflow, so you can start up quickly. You can lift me up!